Light Dessert Selection

Included with the Dinner Menu price or see the Hors d’Oeuvres Menu for individual pricing. For groups with less than 150 people the serve time is an hour and  for groups over 150 guests the serve time is two hours.

Apple or Peach Crisp w/ whipped cream                             Sugar Cookies w/ Cream Cheese Frosting
Sherbet Ice Cream or Vanilla Ice Cream                              Pie: Apple, Peach, Berry, Coconut Cream, Banana Cream, Lemon Meringue (add $1.25 per person)
Fudge Brownies                                                                    Assorted Gourmet Cookies
Cheesecake Brownies                                                          Pound Cake w/ Berries  (add $1.75 per person)
Carrot Cake
Chocolate Cake                                                                    Pumpkin Pie Crumble (in season)
Lemon Bundt Cake
Chocolate Peanut Butter Cake (add $1.25 per person)

Gourmet Dessert Selections

Add $2.95 more per person to the entrée menu price or $3.95 per person al a carte

Traditional Cheesecake w/mixed berry sauce or caramel sauce.
Assorted Cheesecake Flavors
Key Lime Pie
Raspberry Mousse
Chocolate Mousse Pie
Italian Cream Cake (seasonal)
Gourmet Ice Cream Bar:  Vanilla Ice Cream, chocolate, strawberry, and caramel syrups,
oreo cookie crumbs, chocolate chip cookie crumbs, sprinkles, and toffee bits.

Homemade 4 Layer Cakes:

Chocolate w/ Raspberry Filling
Chocolate w/ Chocolate Fudge Filling
German Chocolate w/ Pecan Coconut Filling
Carrot w/ Cream Cheese Filling
White Chocolate Raspberry
Coconut w/ Tropical Fruit Filling

These are just a few of our most popular. Ask about our additional flavors, fillings.