All entrees are served with a green salad , rolls & butter, a hot side dish, a chef’s vegetable, lemonade, and a light dessert.
(add $1.50 more for a full salad bar)(see dessert menu for selections)
40 person minimum for each entrée.

All of our sauces are House Made!

Prices are subject to change without notice.

Dinner Entrees

Dinner Entrees

Chicken Cordon Bleu
$19.95 per person

Breaded and stuffed with ham & cheese and topped with a specialty cream sauce.

Southwestern Style Chicken
$20.95 per person

Chicken breast topped with sautéed bell peppers & onions and pepper jack cheese.

Hawaiian Chicken
$18.95 per person

Sautéed chicken breast with pineapple and a teriyaki glaze.

Creamy French Chicken
$20.50 per person

Chicken breast topped with our specialty creamy French wine sauce

Stuffed Chicken Breast
$20.95 per person

Chicken breast filled with an apple cranberry stuffing and topped with a marsala sauce.

Mandarin Orange Chicken
$18.95 per person

Grilled chicken breast with a sweet & sour orange glaze.

Oven Roasted Chicken (Bone-in)
$17.95 per person

Slow cooked tender and juicy.

Chicken Marsala
$19.95 per person

Sautéed chicken breast with a flavorful marsala sauce.

Italian Stuffed Chicken
$20.50 per person

Chicken breast stuffed with spinach and three cheeses, topped with an Italian red sauce.

Danish Cranberry Chicken
$18.95 per person

Chicken breast with a sweet cranberry glaze.

Raspberry Chicken
$19.95 per person

Chicken breast with a sweet and savory raspberry glaze.

Chicken Pepper Natta
$18.95 per person

Lightly breaded chicken breast with a creamy red bell pepper sauce.

Sicilian Chicken
$20.50 per person

Chicken breast topped with ham and Italian cheese sauce.

Chicken de Regiano
$20.50 per person

Original Italian stuffed chicken breast. Served with a spinach or green salad, Parmesan rolls w/ butter, lemonade and a light dessert.

Chicken Parmesan
$19.95 per person

Seasoned breaded chicken breast topped with Italian red sauce

Caprese Chicken
$20.95 per person

Chicken breast topped with a tomato slice, mozzarella cheese, and a fresh basil leaf. Served with Pesto sauce.

Pot Roast
$20.50 per person

Slow roasted with our chef’s own flare of spices. Served with beef gravy.

Smoked Beef Brisket
$21.95 per person

Slowly smoked, and served with a zesty BBQ sauce.

Roast Beef (best as a carving station)
Market Price

Served with Au jus.

Smothered Sirloin Steak
Market Price

Tender sirloin in a flavorful specialty sauce.

Fillet Mignon
$34.95

Tender and topped with a specialty glaze

Prime Rib
$34.95

Succulent prime rib with Au jus & a horseradish cream sauce.

Tender Honey Ham
$19.95 per person

Sliced and topped with a sweet honey glaze.

Pork Loin
$17.95 per person

Topped with a creamy Béarnaise sauce. (other sauces available)

Roasted Turkey Breast
$19.95 per person

Tender and moist, served with our famous apple cranberry stuffing

New York Steak
Market Price
Flat Iron Steak
Market Price
Grilled Tri Tip
$21.95 per person

Served with a Pomegranate Balsamic Reduction

Beef Tenderloin
$35.00

Topped with a Pomegranate Balsamic glaze

Smoked Shredded Pork
$17.95 per person

Slowly smoked and served with a zesty BBQ sauce.

Herb Encrusted Breaded Cod
$20.95 per person

Topped with a light lemon cream sauce

Teriyaki Salmon Fillet
$24.95 per person

Topped with a pineapple teriyaki glaze.

Honey Soy Glazed Salmon
$25.00 per person

Served with sautéed bell peppers and onions over brown rice

Grilled Halibut
Market Price

Slowly grilled with a lemon & pepper seasoning

Side Dishes:

Roasted Herb & Garlic Potatoes
Sweet Potatoes w/ maple glaze
Mashed Potatoes
Baked Potato w/sour cream & butter
Potatoes Au Gratin
Sour Cream Potatoes
Baked Beans
Pasta w/sauce (add $.95 per person)
Rice Pilaf
Spanish Rice
Polynesian Rice
Jasmine Rice
Stir-fry Rice
Sweet Cilantro Rice
Chow Mein Noodles
Brown Rice (add $1.00 per person)
Black Beans
Refried Beans

Chef's Vegetables:

Honey Glazed Baby Carrots
Slender Green Beans
Vegetable Medley
Steamed Broccoli
Corn w/ peppers
Stir-fry Vegetables (add $.85 per person)
Corn of the Cob (in season)
Asparagus (in season)
Zucchini (in season)
Zucchini & Yellow squash w/ red bell pepper

Breads:

Soft Rolls
Parmesan Garlic Rolls
Corn Bread
Artisan Rolls (add $.35 per person)
Artisan Bread (add $.35 per person)
Garlic Bread (add $.35 per person)
Jalapeno Corn Bread (add $.50 per person)
Parmesan Bread Sticks (add $.75 per person)
Focaccia Bread (add $.75 per person)

Salads:

House Salad
Caesar
Spinach
Spring Baby Greens
Specialty Salads (add $.75 per person)

Salad Dressing Choices:

House Made Ranch
Toasted Sesame
Italian
Poppy Seed
Caesar
Raspberry Vinaigrette
Olive Oil & Balsamic Vinaigrette
Bleu Cheese (additional cost)
Creamy Tomatillo Cilantro (additional cost)

We accommodate special dietary needs.