Select 2 Meats: Sliced chicken breast, barbacoa pork or pork verde. Served on 4” tortillas with Pico de gallo, cheese, sour cream, guacamole, shredded cabbage, and tomatillo cilantro dressing. Served with Mexican rice and refried beans.

Select 2 flavors: Sweet Green Chili & Cheese, Salsa Verde Pork, Salsa Verde Chicken, Chicken Mole, Red Chili Pork, or Red Chili Beef. Served with red enchilada or verde sauce, Mexican rice, refried beans, and a Mexican green salad.

House made burgers with a variety of toppings: tomatoes, lettuce, pickles, onions, cheese, sautéed mushrooms and onions, bacon, guacamole, ketchup, mustard, mayo, and fry sauce. Served with chips.

Served with a tortellini salad and Caesar salad.

Served on a hoagie bun with two specialty salads: Caesar, coleslaw, spinach, or house green.

Served on a hoagie bun with au jus and American Swiss cheese. Served with two specialty salads: Caesar, coleslaw, spinach or house green.

Grilled chicken breast, white rice, pineapple tidbits, cheese, peas, green onions, sliced celery, crispy Chinese noodles and creamy sauce. Served with rolls and butter.

Choice of shredded chicken or shredded pork with cheese, cabbage, pineapple salsa and sweet Hawaiian sauce. Served with tropical fruit salad, Polynesian rice, and corn & flour tortillas.

Fresh house made burgers with pineapple slices, and condiments with a house made Hawaiian dressing. Served with tropical fruit salad and Hawaiian slaw.

Soup choices (select 2): chicken noodle, creamy potato, hearty vegetable, chicken & wild rice, tomato basil, broccoli & cheese, and minestrone. Served with spinach or house green salad, artisan rolls and butter.