Served on a Tuscan bun with choice of one specialty salad and one hot side Salads: Ambrosia Fruit, house mixed greens, Caesar, potato, pasta, coleslaw or spinach Hot Sides: Baked beans, herb garlic potatoes, corn w/peppers

Chicken, potatoes, and carrots cooked into a sweet & savory curry sauce. Served with rice and a green salad that is made up of crispy noodles, matchstick carrots, green onions, mandarin oranges, cucumbers, over lettuce with sesame dressing.

Select 2 Meats: Sliced chicken breast, barbacoa pork or pork verde. Served on 4” tortillas with Pico de gallo, cheese, sour cream, guacamole, shredded cabbage, and tomatillo cilantro dressing. Served with Mexican rice and refried beans.

Select 2 flavors: Sweet Green Chili & Cheese, Salsa Verde Pork, Salsa Verde Chicken, Chicken Mole, Red Chili Pork, or Red Chili Beef. Served with red enchilada or verde sauce, Mexican rice, refried beans, and a Mexican green salad.

House made burgers with a variety of toppings: tomatoes, lettuce, pickles, onions, cheese, sautéed mushrooms and onions, bacon, guacamole, ketchup, mustard, mayo, and fry sauce. Choose one hot side: Baked beans or Mac n Cheese

Served with a tortellini salad and Caesar salad.

Served on a hoagie bun with two specialty salads: Caesar, coleslaw, spinach, or house green.

Served on a hoagie bun with au jus and American Swiss cheese. Served with two specialty salads: Caesar, coleslaw, spinach or house green.

Choice of shredded chicken or shredded pork with cheese, cabbage, pineapple salsa and sweet Hawaiian sauce. Served with tropical fruit salad, Polynesian rice, and corn & flour tortillas.

Burgers served with pineapple slices, and condiments with a house made Hawaiian dressing. Served with tropical fruit salad and Hawaiian slaw.