Chef’s Vegetables:

Honey Glazed Baby Carrots
Slender Green Beans
Vegetable Medley
Steamed Broccoli
Corn w/ peppers
Stir-fry Vegetables (add $ 1.25 per person)
Corn of the Cob (in season)
Asparagus (in season)
Zucchini
Zucchini & Yellow squash w/ red bell pepper