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Stations Menu
Hors D’Oeuvres Menu
Wedding
Wedding Catering
Wedding Gallery
Wedding Reception Menu
Hors D’Oeuvres Menu
Venues
Events and Venues Catering
About Us
Our Story
Testimonials
Film Industry Catering
Gallery
Contact Us
Menus
Breakfast Menu
Lunch Menu
Dinner Menu
Pasta Menu
Theme Menu
Dessert Menu
Beverages
Wedding Reception Menu
Hors D’Oeuvres Menu
Stations Menu
Corporate
Corporate Catering
Corporate Gallery
Stations Menu
Hors D’Oeuvres Menu
Wedding
Wedding Catering
Wedding Gallery
Wedding Reception Menu
Hors D’Oeuvres Menu
Venues
Events and Venues Catering
About Us
Our Story
Testimonials
Film Industry Catering
Gallery
Contact Us
Menus
Breakfast Menu
Lunch Menu
Dinner Menu
Pasta Menu
Theme Menu
Dessert Menu
Beverages
Wedding Reception Menu
Hors D’Oeuvres Menu
Stations Menu
Corporate
Corporate Catering
Corporate Gallery
Stations Menu
Hors D’Oeuvres Menu
Wedding
Wedding Catering
Wedding Gallery
Wedding Reception Menu
Hors D’Oeuvres Menu
Venues
Events and Venues Catering
About Us
Our Story
Testimonials
Film Industry Catering
Gallery
Contact Us
June 19, 2020
by
Elaine Porter
FRIDAY
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BBQ Pulled Pork on a Bun,
Baked Beans, Coleslaw, Chips